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In this role you will be:
Assisting managers with day to day of running the café and shop.
Learning to work as part of a team.
Merchandising in our fair trade gift shop.
Helping managers with orders especially from August - November in preparation for Christmas.
Given the opportunity to learn good customer service in a warm and safe environment.
Given barista training from Brodies coffee company.
Essential skills:
Work as part of a team.
Interact with the public.
Willing to learn.
Be punctual.
Work pattern:
Café is open Tuesday to Saturday. Days will vary to suit rota but need to be available.
Work hours:
16-25 per week.
Salary is set to minimum wage as per your age group.